EATEN Issue 13

EATEN No. 13: Breakfast is a cornucopia of stories to help you start your day, from the evolution of a perfect hangover cure to the invention of the All-American breakfast to the udder-chaos of a milk promotional campaign gone wrong. (Winter 2022)

Contributors include:

• Eric Millman on the fascist roots of Italian coffee culture
• Wee Ling Soh on slurping a morning bowl of Teochew Fishball Noodle Soup
• J’Nae Phillips on waking up to fish and fruit in Jamaica
• Andrew Yang on the saga of Earl Grey